BARILLA TRI-COLOR ROTINI 12/16OZ

Barilla Tri-Color Rotini from Dearborn Marketplace is a vibrant and delightful addition to your pasta selection that is sure to captivate your customers at first sight. Known for its quality and superior taste, Barilla is a trusted name in pasta, a staple for many kitchen pantries. This Tri-Color Rotini comes in a package of 12/16 oz, perfectly portioned for both individual culinary ventures and bulk foodservice needs.

The tri-color twist of the rotini does more than just bring a burst of color to your pasta dishes; it also provides three unique flavors and textures in one pasta type. The rotini is made from a blend of enriched durum wheat and comes in natural shades of green, red, and traditional golden pasta, achieved through the addition of spinach and tomato powders. This not only enhances the visual appeal but also subtly infuses the pasta with mild vegetable flavors that complement a variety of sauces and ingredients.

Barilla Tri-Color Rotini is ideal for grocery store owners catering to a diverse clientele, including those looking for household staples or specialized foodservice supplies. This product is versatile and pairs excellently with a rich marinara sauce, a creamy alfredo, or an herbed pesto. It is equally wonderful in pasta salads, making it a favorite for both American cuisine and more specialized Mexican food supply offers. The vibrant colors make it perfect for festive dishes, further delighting audiences in Hispanic restaurants and ensuring it appeals widely to patrons.

The rotini’s spiral shape is designed to hold and retain sauces, enhancing the overall flavor of any dish. This quality makes it an essential ingredient for restaurants and households alike. Its high-quality, non-GMO ingredients appeal to health-conscious customers and align perfectly with the trend towards natural and wholesome food products.

Here is a simple recipe to make the most of Barilla Tri-Color Rotini in your household or restaurant:

### Tri-Color Rotini Primavera
#### Ingredients:
– 1 box of Barilla Tri-Color Rotini
– 2 cups of broccoli florets
– 1 cup of cherry tomatoes, halved
– 1 cup of bell peppers, chopped
– 1 cup of zucchini, sliced
– 2 cloves of garlic, minced
– 1/4 cup of olive oil
– Salt and pepper to taste
– 1/4 cup of grated Parmesan cheese
– Fresh basil leaves for garnish

#### Instructions:
1. Cook the Barilla Tri-Color Rotini according to package instructions. Drain and set aside.
2. In a large skillet, heat the olive oil over medium heat. Add the minced garlic and sauté until fragrant.
3. Add the broccoli, bell peppers, and zucchini to the skillet. Cook until the vegetables are tender-crisp.
4. Add the cherry tomatoes and cook for another 2 minutes, stirring occasionally.
5. Toss the cooked rotini into the skillet and mix to combine with the vegetables.
6. Season with salt and pepper to taste.
7. Sprinkle grated Parmesan cheese over the pasta and garnish with fresh basil leaves before serving.

This delightful recipe showcases the versatility of the Barilla Tri-Color Rotini and highlights how it can bring a splash of color and flavor to your dishes. As a restaurant supply or foodservice wholesale option, it is cost-effective and high-quality, making it a valuable addition to your offering.

Partner with Dearborn Marketplace today to stock your shelves with Barilla Tri-Color Rotini and watch it become a favorite among your customers. Click the link below to place your order and elevate your grocery store or restaurant offerings with this vibrant and versatile pasta choice.